Denis Culinary Tours

MLS All-Star Week comes to the Kansas City Power & Light District July 27 – 31, 2013! The 'AT&T MLS All-Star at Power & Light District' will be the hub of all fan-facing activity around the 2013 AT&T MLS All-Star Game. Centered at the KC Live! Stage in the Power & Light District, the festival will stretch across several days and include concerts, competitions and parties in downtown Kansas City. Highlighting KC flavors, sounds, and sensibilities, this will be a celebration of local culture to amplify the All-Star message. Join the festivities at these great events: SATURDAY, JULY 27th • 6:00 PM - 10:00 PM: Sporting KC vs. Montreal Impact Viewing Party • 6:00 PM: USYS National Championship Viewing Party SUNDAY, JULY 28th • 8:00 AM: Volkswagen 5K Jersey Run • 3:00 PM - 5:00 PM: 2013 CONCACAF Gold Cup Final Viewing Party MONDAY, JULY 29TH • 7:30 PM: DJ Clinton Sparks • 9:00 PM AT&T MLS All-Star at Power & Light District featuring Mac...

Where do strawberries come from? How do tomatoes grow? Children living in urban communities such as ours often have no idea where real food comes from. It’s a sad truth and one that has a very direct connection to our country’s growing childhood obesity epidemic. If you don’t know where to find healthy food, how can you be expected to eat it?   Kansas City Community Garden’s (KCCG) Schoolyard Gardens Program promotes and facilitates food gardens in Kansas City area schools to help our children learn about nutrition and healthy eating habits. Just one example is M.E. Pearson Elementary in Kansas City, Kansas, where students in an after-school garden club harvest and eat fresh vegetables and fruits they grow in six raised beds. The school sends extra produce, along with bilingual recipes, home with the students for family meals.     In an effort to support this and our other valuable programs that serve the lower-income families of Kansas City, KCCG along with ...

The $5 Steakburger and Fries LUNCH Special has been extended! It was great to see so many of you come in to enjoy the Hereford House $5 Steakburger & Fries special!  Even though the dinner special has ended, we’ve decided to extend the special for lunch next Monday–Friday.  Hope to see you then! (not good with other discount offers, no carry-out) Hereford House Location

Le Fou Frog Dinner & The Shows! As always, Chef Mano Rafael has prepared a delectable menu for this special weekend, and Barbara Rafael will once again take on the role of Fifi Lewis (the illegitimate love child of Catherine Deneuve and Jerry Lewis) to host these three amazing evenings and delight you with some very special performances from our talented Frog cast of characters. Friday and Saturday will take us to the Magical Kingdom of Paris, where traditional fairy tale characters have taken on a new twist, while Sunday we will storm the barricade Les Miz style! Reservations filling up fast! 816-474-6060 Online Reservation

Summer 2013 Starters Roasted Marrow Crostini  Gorgonzola, Avocado, Radish, Smoked Maldon Salt, Truffle Honey   7 Jar of “Liver n’ Onions” Hen Faux Gras Paté, Bacon Onion Jam, Sweet Corn Flan, BnB Pickles, Crostini   9 Watermelon and Arugula Salad Apple Smoked Bacon,  Maple Only Ewe Yogurt, Virgin Oil, Deli “Crunch”   9 Pommes Frites Truffle Fondue, Malt Vinegar Dijonnaise, “Meatloaf” Catsup Glaze   7 Wood-Fired Flatbread   Greek Yogurt, Minted Citronette, Ember-Roasted Eggplant, Crispy Onions, Parmesan   10 Add Farm Egg or Apple Smoked Bacon   2 Braised Lamb Orecchiette Shiitakes, Wooly Rind Camembert, Corn Nuts, Curry Spiced Blac...

Starker’s Restaurant July 11, 2013 Small Bites; 6:30pm Dinner; 7:00pm $75.00 plus tax and gratuity 816-753-3565                 Housemade Fettuccini with Fava Beans, Crawfish, Peas and Morels Chateau Guerry , Cotes de Bourg 2010   Tomato Salad; Basil Oil, Micro Greens, Mozzarella, and Watermelon Douce Vie Rose , Cotes de Provence 2012   Halibut en Papillotte; Tomatoes, Capers, Fennel, Onion and Herbs Chateau La Tour Carnet, Haut-Medoc Bordeaux Blanc 2010   Filet with Foie Gras Butter and Gnocchi with Ricotta and Sage Magrez Tivoli, Medoc 2010   Grand Marnier Souffle Château Haut Bonnes, Sauternes 2003

Bo Lings is happy to announce the addition of a new and very interesting sushi menu to its restaurant in the Skelly building at 47 th and Jefferson Street in the Country Club Plaza. “We are excited to offer our guests sushi," owner Richard Ng says. "Like all our cuisine, our sushi is of the highest quality, using the freshest ingredients available." Sushi Chef Jimmy Tan has created an imaginative and varied menu, from the crisp, clean taste of sashimi to the delicious flavors of maki rolls you may never have experienced before! Chef Jimmy's specialty maki rolls include Snow White (crab mix, cream cheese and avocado topped with chopped white tuna and snow crab, then drizzled with honey wasabi aioli); Yellow Submarine (spicy yellowtail, shrimp cucumber, mosago fish roe, daikon sprouts and pickled ginger in yellow soy wrapper); and Red Dragon (spicy tuna, crab mix, and cucumber topped with tuna).   That's just the start of this chef's ambitious sushi ...