Just in time for summer, RA Sushi is introducing a new appetizer as well as several new sushi rolls and hand rolls that will only be available June through September. The perfect shareable starter to any meal, the Edamame Wontons are lightly fried wontons with a creamy edamame cheese filling ($8). Also great for sharing, four new creative rolls will be offered on the limited time summer menu. A unique twist on a classic salmon presentation, the Seared Dill Salmon Roll features cucumber, avocado and arugula, rolled and topped with seared salmon, lemon and truffle salt ($11). Heat up your summer with the Chili Shrimp Roll with kani kama crab mix and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy kani kama crab mix, crispy shrimp, cilantro and jalapeno ($12). For a tropical style roll, try the Lobster Salmon Roll filled with lobster, mango, avocado, and cucumber, rolled and topped with lobster, salmon and a lobster cream sauce...
