Denis Culinary Tours

Re-Discovering Reason The other day, despite not being all that hungry, I stopped by Porto do Sul in sunny southern Overland Park. No real reason – just hadn’t been in for a while.   I was so pleasantly surprised I thought I’d tell you about it. First, I’m not sure I really knew I didn’t have to eat a whole bunch!   You know the feeling . . . if you’re buying dinner for 49 bucks for 17 cuts of meat and a huge harvest table of all kinds of assorted side (and main) dishes, you feel like you gotta eat lots.   Buffet fever I call it.   But I learned I could also try some Brazilian favorites starting at just $12.50 for lunch or dinner.   Things like the picanha house special which is a sirloin sandwich on their famous cheese bread and their special Porto sauce for $13. Or their churrasco plate with sirloin slices, bacon-wrapped chicken, sausage and pork loin grilled with parmesan cheese and two slides for $17.   Ok, that’s a lot – but my friend...