Denis Culinary Tours

Drunken Fish is hosting a canned food drive at both of our KC locations during the month of November. Both locations, all November long.  Throughout the month, Drunken Fish will offer a  15% discount  to all those who bring in a minimum of 5 canned goods during lunch and dinner hours.  All collections will benefit  Harvesters . Harvesters' mission is to feed hungry people today and work to end hunger tomorrow. Also, for every 5 canned goods donated, you will be entered to win a pair of NYE Live! tickets at the Power & Light District!    4331 West 119th Street Leawood, KS 66209 Ph. 913-339-9335 14 East 14 Street Kansas City, MO 64106 Ph. 816.474.7177            

Donate $5 to Melting Pot’s charity of the month and receive $10 off the Ultimate Four Course Dining Experience for Two Diners (regularly $98) Includes: A Bottle of Wine Pinot Grigio, Moscato, Cabernet Sauvignon, Chardonnay, Pinot Noir (Mezzacorona)  -OR- 2 Specialty Cocktails -OR- 2 Beer Flights Your choice of 3 draft beers  Shared Combo Entrée Platter: Filet Mignon Basil Pesto Chicken Pacific White Shrimp Teriyaki Marinated Sirloin Breast of Chicken Mushroom Sacchetti& endless Seasonal Vegetables Select any Cheese Fondue Appetizer Select any 2 Salads Select any cooking style Select any Chocolate Fondue Dessert Printable version  *Multiple dinners allowed per coupon One time use per split table check.  Valid only for Kansas City Dine in. Cannot be used with any other promotional offer, for tax, or gratuity. No cash value. Contact store for details or restrictions. 

At the Hilton President downtown, Providence New American Kitchen notes the promotion of Alejandro Diaz to Executive Chef.  Born and trained in Mexico City and having worked at the Waldorf Astoria, at Bite Bistro in San Diego, and then as the culinary supervisor with Princess Cruise Lines, he brings an international focus to "new American cuisine" and his steaks, chops and seafood all bear his signature. Their famous (since 1926) Drum Room bar features handcrafted cocktails and and Happy Hour from 4 – 6:30 p.m. In addition, there's a nice feature for downtown: complimentary valet parking for Providence guests. EVERY Wednesday they offer a great deal on a great gourmet burger. Just $8 for a 6 oz. burger topped with extra sharp white Cheddar cheese, Brisket jam with lettuce, tomato and pickles, served on a Brioche bun with French fries on the side. You can’t get a better burger for the price, so go in any Wednesday from 11a.m. to 2 p.m. to savor this burger an...

Art Comes to Life in Kansas City Right beside the Hotel Phillips who has won the ArtsKC Impact Award, 12 Baltimore is doing something different and intriguing.  At least I must admit I didn’t know about it and it’s been going on for awhile.    They have announced their fifth artist-in-residence, sculptor Megan Lou Gallant.  Her art is on display throughout the hotel and restaurant and seems to me to be a combination of the natural world, whimsy, and imagination.  Her work has been exhibited at lots of different places, including the H&R Block Artspace .     I love the idea of art with food and drink and her studio/storefront will often have its door open, and you are welcome to join her, look at a current work in progress, and interact with her.  And don’t forget to eat before or after at the restaurant, which has a new chef and menu which incorporates new and favorite items – and one of the best brunches in town!...

DINING FOR HEROES: More than 100 Kansas City area restaurants to donate 10 percent of sales Saturday, Oct. 17, to support fallen firefighters In response to Monday’s tragedy that took the lives of Kansas City firefighters John Mesh and Larry Leggio, the Greater Kansas City Restaurant Association (GKCRA) and the Kansas City Originals are bringing together area restaurants and diners on Saturday, Oct. 17 to raise funds for the families of these fallen heroes. For one day only – Oct. 17 – participating Kansas City restaurants from across the area will donate 10 percent of sales to the Dining for Heroes Fund, a support account dedicated to the families of John Mesh and Larry Leggio. In the past 24 hours, more than 100 Kansas City restaurants have signed up to participate; the GKCRA anticipates this number will continue to increase through Oct. 17. Participating restaurants include: 1.   12 Baltimore  106 W 12th Street        816-889-7037 2....

New Bakery Ashleigh’s Bake Shop In delightful addition to one of the favorite K.C. places to shop, Pryde’s Kitchen & Necessities in Westport, you can now find Ashleigh’s Bake Shop which is offering all kinds of goodies on Thursdays through Saturdays from 10 a.m. to 6 p.m.  Cookies and pies and apple galettes, oh my. And much more. Call 816.598.3283 for large orders or stop by, shop first, then eat. Or reverse.              

Cheers to 40 Years at The Melting Pot!  SEPT. 22 - NOV. 17, 2015 We’re celebrating 40 years of fondue with special menu items including 40-Award-Winning Cheese Fondue, Ruby Salad and Anniversary Edition Surf & Turf… Don’t forget dessert! Our Limited Edition Molten Lava Fondue is a unique chocolate you’ve just got to try. Also, try new twists on classic cocktails of the last 40 years including a Must-Have Mojito and a Fuzzy Navel! Make your reservation today: 816-931-6358 or  Open Table

Kansas City culinary students awarded nearly $34,000 in scholarships in preparation for next generation industry leaders The Greater Kansas City Restaurant Association continues its commitment to education and leadership with scholarship presentations The Greater Kansas City Restaurant Association (GKCRA) presented 15 scholarships to area culinary and hospitality students at the 2015 Gilbert Robinson (GR) Leadership and Awards Dinner presented by Sysco on Sept. 30. The scholarships will help prepare Kansas City’s next generation of hospitality and restaurant leaders as they continue restaurant-industry education. The GKCRA presented scholarships ranged from $250 to $2,000, in addition to matched funds through the National Restaurant Association Education Foundation and the Missouri Restaurant Association. Because of these matched fund contributions, the GKCRA was able to award a total of $33,900 to Kansas City students seeking a degree or certificate in a hospitality or rest...

Just a few tickets remain for the third annual Brewat the Zoo & Wine Too on  Saturday, October 17. From 6 to 9 p.m. enjoy an evening of live music, delicious bites, and a variety of beer and wine from local breweries and vineyards.  This event is for ages 21 and over. Appetizers,  music, beer and wine samples as well as two drink tickets are included with your ticket. Last year's event sold out, so don't delay! Tickets are $35 for FOTZ Members and $45 for Non-FOTZ Members. Sign in with your FOTZ Member number to receive your discount. Brew at the Zoo and Wine Too proceeds benefit Kansas City Zoo's conservation programs at home and abroad.