Wednesday, June 13th - 6:30pm ::
A Garden to Table Tapas party on the patio. Enjoy tapas and cocktails on the patio while cookbook authors Karen Adler & Judith Fertig demo recipes from their newest cookbook, The Gardener & The Grill. $45/person
Menu:
A Garden to Table Tapas party on the patio. Enjoy tapas and cocktails on the patio while cookbook authors Karen Adler & Judith Fertig demo recipes from their newest cookbook, The Gardener & The Grill. $45/person
Menu:
gathering
cocktail
strawberry
lavender gin fizz
first
skewered
shrimp
grilled tomato gazpacho, zucchini and
eggplant
second
halibut
charred corn-tomatillo relish, crème
fraiche
third
smoked hanger
steak
radishes, grilled onion butter
dessert
grilled plums
grapefruit
sorbet, berries, brown sugar rum sauce
Comments