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Sushi House Leawood is managed by a talented
couple and offers a nice dining experience. I was anxious to try their head chef Jin's favorite seasonal appetizer
-"Grilled Black Cod with Miso" - it was the last day on special
so I hurried over. Shortly after sitting down the server brought a warm damp
towel to cleanse my hands. The décor is sleek & comfortable. I ordered my
cod and I wasn’t disappointed. Delicious! The chef said that he is now grilling
the fish because it brings out more flavor, therefore the difference in the
photo posted. I am not sure if it was better now but I can assure you it
was tender and it could served as an entrée. Sushi House Information
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