Trezo Vino, in Leawood’s Park Place, has ushered in spring with revamped lunch and dinner menus with an easier layout for navigation as well as five new dishes created by executive chef Daniel White. In addition, new handcrafted cocktails have been added to Trezo Vino’s cocktail list and a new happy hour food menu runs daily (Monday-Saturday) from 4:00 – 6:00 p.m. Add new daily drink specials and Trezo Vino has completely overhauled its offerings for guests to enjoy.
In addition, Trezo Vino’s patio, arguably one of the finest in Johnson County, opens for lunch and dinner seating on Saturday, April 16. A patio summer music series will be announced soon.
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