There are only a few spots open! Hurry to make your reservation.
Meet Kathy Benziger at a five-course wine dinner featuring wines from
Benziger Family Winery Tuesday, September 14, 2010, 6:30pm at The Bluebird Bistro
- $65 per person reservations 816-221-7559 or events@bluebirdbistro.com
We have continuously served Benziger Merlot since we opened nine years ago because of what the Benziger Family Farm believes in biodynamic, organic and sustainable
the Benzigers say it best "At Benziger, we're about three things: family, great wine and healthy vineyards. For more than thirty years we've searched Sonoma County for the most distinctive and expressive vineyard sites. Once found, we tended these properties using certified Biodynamic, organic and sustainable farming methods. The result is a portfolio of authentic and memorable wines."
the evening's menu
Benziger Sangiacomo Vineyard Chardonnay 2007
rings of Thane Palmberg Farm winter squash stacked with Campo Lindo Farm rosemary chicken in a caramelized onion puree
Benziger Signaterra Russian River Valley Pinot Noir 2007
whipped Thane Palmberg Farm eggplant on a Nature Choice Farm heirloom potato crisp with blue bird bistro garden pesto
Beziger Family Winery Sauvignon Blanc 2008
a pocket of herbed Wood Mood Garden poached pears with all natural feta
Benziger Family Winery Merlot 2006
New Grass Bison tenderloin on a bed of Peas on Earth Farm arugula with a Benziger Family Winery red wine reduction
Benziger Signaterra Three Blocks, Sonoma Valley Red Wine 2006
whipped organic chocolate ganache layered with hard organic chocolate and a Thane Palmberg Farm sweet potato patty layered with a salted sweet potato crisp and a dab of Good Nature Family Farm Chantilly cream
Meet Kathy Benziger at a five-course wine dinner featuring wines from
Benziger Family Winery Tuesday, September 14, 2010, 6:30pm at The Bluebird Bistro
- $65 per person reservations 816-221-7559 or events@bluebirdbistro.com
We have continuously served Benziger Merlot since we opened nine years ago because of what the Benziger Family Farm believes in biodynamic, organic and sustainable
the Benzigers say it best "At Benziger, we're about three things: family, great wine and healthy vineyards. For more than thirty years we've searched Sonoma County for the most distinctive and expressive vineyard sites. Once found, we tended these properties using certified Biodynamic, organic and sustainable farming methods. The result is a portfolio of authentic and memorable wines."
the evening's menu
Benziger Sangiacomo Vineyard Chardonnay 2007
rings of Thane Palmberg Farm winter squash stacked with Campo Lindo Farm rosemary chicken in a caramelized onion puree
Benziger Signaterra Russian River Valley Pinot Noir 2007
whipped Thane Palmberg Farm eggplant on a Nature Choice Farm heirloom potato crisp with blue bird bistro garden pesto
Beziger Family Winery Sauvignon Blanc 2008
a pocket of herbed Wood Mood Garden poached pears with all natural feta
Benziger Family Winery Merlot 2006
New Grass Bison tenderloin on a bed of Peas on Earth Farm arugula with a Benziger Family Winery red wine reduction
Benziger Signaterra Three Blocks, Sonoma Valley Red Wine 2006
whipped organic chocolate ganache layered with hard organic chocolate and a Thane Palmberg Farm sweet potato patty layered with a salted sweet potato crisp and a dab of Good Nature Family Farm Chantilly cream
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