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Showing posts from December, 2007

New Addition

Vinino presents an ingredient-driven menu with exquisite yet straightforward wood fired flatbreads, thinly sliced meats including coppa, salame, and prosciutto, and wonderful cheeses. More information about Vinino. Azul Latin Bistro for a distinctive dining experience! The dining room features a beautifully lighted blue wall creating a unique ambiance in which to enjoy your Spanish, Cuban and Mexican fusion cuisine. More information about Azul.

November Dine Around

Almost 50 people were on hand last month our monthly Dine-Around. This almost record setting turnout was treated to some fabulous cuisine at two popular Plaza area restaurants. Our first stop was Fiorella’s Jack Stack .From the moment we arrived; we knew we were in for a treat!! The aroma of smoked meats enveloped us as we walked through the restaurant. We were seated on the incredibly comfortable new patio overlooking Brush Creek. There was a cozy fire pit in the middle of the patio, and glowing torchieres for light. It was the perfect night and the perfect setting for some absolutely wonderful food! We started off with some appetizers. The large, crispy, sweet onion rings were a hit among the crowd! The smoked ribs were so tender they literally fell off the bone! The burnt ends were smoked to perfection and just melted in our mouths! The entire staff was extremely courteous and accommodating. They certainly gave us the VIP treatment! This is the ideal place to enjoy barbecue! More in...