Spring Supper Club Menu

We still have spaces available for tomorrow night's Spring Supper Club in the Star Bar Lounge!
Give us a call if you are interested in joining us for a family-style seasonal dinner.
We have been looking forward to this!

 

Spring Supper Club Menu

Wednesday April 17, 2013
$45/Person
 
Buttermilk—English Pea Shooter
Mint, Parmesan Tuile

Salad of Wakarusa Green
Shaved Radish, Strawberry, Crispy Onion,
Green Goddess

Slow Roasted Dry—Aged
“Prime Rib” of Kansas Beef
Au Jus, Herbed Horseradish Beef Jerky Butter

Grilled Asparagus

New Fingerling Potatoes

Warm Lemon Pound Cake
Toasted Poppy Seed Almond Ice Cream, Early Berries


RSVP 785-841-0990